Presentation on “Genetically Modified Food” by Stanford Law Prof. Gregory Shaffer — Tuesday, April 13 at 3 p.m. in Room 152

April 13 at 3 p.m. in Room 152: Gregory Shaffer, Professor of Law at Stanford Law School will be here at Akron Law School for a presentation to students, faculty, alumni, and Bliss Institute Faculty on the topic of “The International Law and Politics of Genetically Modified Food”. Please check out Mr. Shaffer’s bio and more information about him at his website: http://www.law.umn.edu/facultyprofiles/shafferg.html.